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We all know that breakfast is one of the most important meals during the day, especially during the autumn-winter period. If in the morning we do not get the right portion of proteins, fats and carbohydrates, then the body begins to experience stress and thinks that we are going to starve it. As a result, with subsequent meals, the body will put aside all the excess in reserve.
Therefore, we have collected several recipes for healthy, nutritious and delicious breakfasts.
Breakfast 1 — a recipe for delicious oatmeal.
Everyone knows the benefits of oatmeal, but not everyone loves it, because it often turns out to be too viscous and tasteless.
Our recipe: put water on the fire, bring it to a boil, put a few tablespoons of oatmeal and stir. When the oatmeal begins to boil, add a little milk and cook the porridge over low heat. So the porridge will not be thick.
We decorate the porridge with a pattern of CreMonte Duo chocolate milk-nut paste. It has a convenient package in the form of a tube, thanks to which it is easy to calculate the right amount of chocolate paste and draw a pattern, for example, in the form of a heart. With CreMonte Duo, you can not add oil to porridge, as pasta diversifies the taste of porridge with its presence.
Breakfast 2 — natural muesli recipe.
This option is suitable for true connoisseurs of healthy lifestyle. We prefer unroasted muesli with natural nuts.
Our recipe: add fresh fruits, bananas, apples or oranges to muesli so that the body receives a portion of fiber. Pour in a little warm milk and complement the dish with CreMonte chocolate paste without palm oil with a pronounced nutty flavor. It pairs well with fruits and grains, and dissolves easily in milk.
This breakfast is suitable for true adherents of a healthy diet, as it contains proteins, fiber, carbohydrates and CreMonte chocolate paste, which contains 13% natural hazelnuts and no palm oil.
Breakfast 3 — French toast.
Nothing tastes better in the morning than toasted crispy bread. But if you are tired of the same toasts and want something new, we know how to make a difference.
Our recipe: take a few pieces of white bread, cut them into strips two centimeters thick. We roll such stripes in the egg, which was previously broken in a plate. Fry the bread in a skillet.
Until the toasts have cooled down, we smear them or immediately dip them in the CreMonte chocolate paste right in the jar. For breakfast for the whole family, a 400-gram package is suitable: CreMonte Cacao classic or CreMonte chocolate-nut with 13% nuts.
For a good mood and energy boost, the main thing is to choose your favorite breakfast option and CreMonte chocolate paste.
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